HONEY MUFFINS
 
Prep time
Cook time
Total time
 
Author:
Serves: 12 MUFFINS
Ingredients
  • 2 cups all-purpose flour, sifted
  • ¼ cup sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup (1 stick) cold butter
  • ½ cup of honey
  • ¼ cup coconut milk
  • ¼ cup evaporated milk
  • 1 egg
  • 1 teaspoon vanilla extract
Instructions
  1. Preheat oven to 375 F.
  2. In a large bowl combine flour, sugar, baking powder, and salt. Cut in butter until mixture is a crumbly texture.
  3. In a small bowl whisk honey, coconut milk evaporated milk, egg, and vanilla.
  4. Slowly stir honey mixture into crumb mixture, mix (DON'T OVER MIX) until mixture is soft and moist.
  5. Lightly grease a muffin pan with nonstick cooking spray
  6. Spoon Fill muffin pan ⅔ full with mixture
  7. Bake for 15-20 minutes until muffins are round and brown or until a toothpick comes out clean
  8. Serve warm with a smile
Recipe by Taste of Yummy at https://www.tasteofyummy.com/honey-muffins/